The New Baguette Residency
@ Yondu Culinary Studio
Join us for a vegan cooking class in NYC!
I’ve teamed up with Yondu, one of my all-time favorite brands, to host intimate hands-on cooking classes in their gorgeous kitchen studio in lower Manhattan (located at 254 Front Street).
Join us to explore the exciting world of plant-based ingredients and connect over some seriously delicious food!
Classes take place on Thursday evenings, with a maximum capacity of 10 students per class. Wine is served with the meal at the end of class. Scroll on to choose a date and sign up.
Please note menu details are subject to change.
Flavors of Ukraine
Thursday, April 25, 2024 | 6pm-9pm
Potatoes, cabbage, and dill - the gang’s all here!
This class is no longer open for registration.
East-Asian Pantry Heroes
Thursday, May 16, 2024 | 6pm-9pm
Inspired by Chinese, Japanese, and Korean flavors.
This class is no longer open for registration.